The idea of The Swinging Leaf stemmed from the pressures we face in the modern day world, with the daily grind of city life creating pressure on our bodies, leading to stress and a host of ailments connected to a fast paced lifestyle and the constant onslaught of a polluted environment.

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In preparing a Herbal Infusion, timing and temperature are everything. For the uninitiated, it may seem as though there’s only one way to make Herbal Drink : add hot water and wait. But for Herbs lovers who appreciate the flavor profile of a perfectly steeped cup, the details are everything.

Your role in bringing out the flavor relies on a few key steps: heating the water just so, steeping the herbs for a certain amount of time, and choosing accompaniments that will enhance, rather than spoil, the taste. If you’re wondering how to steep the perfect cup of Herbal Infusions, then cheers: you’ve arrived at just the right spot.



  1. Put one teaspoonful of The Swinging Leaf Herbal Infusions to your teapot.
  2. Heat the water to 208 degrees Fahrenheit.
  3. Pour the heated water over the herbs, and steep for 2-3 minutes or longer.
  4. Now strain the brew into your cup. You can add honey for sweetness if required.
  5. One teaspoon of our blend makes two servings.
  6. Follow the video shown below, to bring out the nuance of each flavour in every cup of the Herbal Infusion you prepare.